SpringCREDIT2025

Frederick Community College • Spring 2025 Credit Schedule • frederick.edu • 301.846.2400 16 GENERAL EDUCATION COURSES | SPRING 2025 OFFERINGS 1. Arts & Humanities Arts Music MUSC 101 - Music History and Appreciation (3) MUSC 103 - Fundamentals of Music (3) MUSC 104 - Songwriting I (3) MUSC 109 - American Popular Music (3) ‡ MUSC 201 - Music Cultures of the World (3) Theater ‡ THEA 100 - Introduction to Theatre (3) THEA 112 - Introduction to Acting (3) Visual Arts ‡ ARTT 100 - Introduction to the Creative Arts (3) ARTT 101 - Foundations of Studio Art I (3) ‡ ARTT 103 - The History of Art: Non-Western (3) ‡ ARTT 104 - The History of Art: Prehistoric to Early Renaissance (3) ‡ ARTT 105 - The History of Art: Renaissance to Modern (3) ARTT 106 - Drawing I (3) ‡ ARTT 109 - Survey of African American Art History (3) ARTT 113 - Pottery I (3) COMM 111 - Introduction to Mass Communication (3) ∆ FILM 101 / 101H - Introduction to Film (3) Writing ENGL 215 - Writing Children's Literature (3) Communication COMM 101 - Introduction to Communication Studies (3) ‡ COMM 102 - Interpersonal Communication (3) COMM 103 - Public Speaking (3) ‡ COMM 105 - Small Group Communication (3) COMM 107 - Career Communication (3) COMM 111 - Introduction to Mass Communication (3) ∆ ENGL 102 - English Composition and Literature (3) * ENGL 241 - Journalism Publication Practicum (3) + Humanities English ENGL 102 - English Composition and Literature (3) * ‡ ENGL 206 - World Literature 1650 C E through the Present (3) ENGL 215 - Writing Children's Literature (3) ENGL 216 - The Short Story (3) ‡ ENGL 230 - African American Literature (3) ENGL 241 - Journalism Publication Practicum (3) + Humanities ‡ HUMN 101 - Cultural Identity in America: Race, Class, Gender, and Sexuality (3) HUMN 104 - Humanities in a Digital World (3) ‡ HUMN 105 - Cultural Studies: Latin America (3) ‡ HUMN 204 - World Religions (3) ‡ HUMN 210 - The Language of Hip Hop (3) HUMN 223 - Classical Mythology (3) Languages American Sign Language ASLS 121 - American Sign Language I (3) ASLS 122 - American Sign Language II (4) ASLS 223 - American Sign Language III (4) ASLS 224 - American Sign Language IV (4) ASLS 225 - American Sign Language V (4) French FREN 101 - Introductory French I (3) FREN 102 - Introductory French II (3) German GERM 102 - Introductory German II (3) Latin LATN 101 - Introductory Latin I (3) Russian RUSS 101 - Introductory Russian I (3) Spanish SPAN 101 - Introductory Spanish I (3) SPAN 102 - Introductory Spanish II (3) ‡ SPAN 200 - Spanish for Heritage and Fluent Speakers (3) ‡ SPAN 202 - Intermediate Spanish II (3) Philosophy PHIL 101 - Introduction to Philosophy (3) PHIL 105 - Ethics (3) PHIL 208 - Business Ethics (3) 2. English ENGL 101 - English Composition (3) 3. Interdisciplinary & Emerging Issues Computer Literacy CMIS 101 - Information Systems and Technology (3) CMIS 106 - Object Design and Programming (3) Emerging Issues ‡ ACCE 112 - Academic Engagement Seminar (3) ‡ ASLS 124 - Introduction to Deaf Community and History (3) ‡ BMGT 281 - Global Awareness in the Work Environment (3) EMGT 101 - Disaster, Crisis, and Emergency Management (3) ‡ HONR 101 - Honors Academic Engagement Seminar (3) Wellness HLTH 150 - Health Education (3) HLTH 160 - Stress Management (3) NUTR 102 - Nutrition in a Changing World (3) PHED 165 - Fitness for Living (3) 4. Mathematics MATH 101 / 101A - Foundations of Mathematics (3) MATH 110 - Fundamental Concepts of Mathematics I (4) MATH 120 / 120A - Statistics (3) MATH 125 - Business Statistics (3) MATH 127 - Statistics with Probability (4) MATH 145 / 145S - College Algebra (3) MATH 165 - Precalculus (4) MATH 175 - Applied Calculus (3) MATH 185 - Calculus I (4) MATH 195 - Calculus II (4) 5. Biological & Physical Sciences Biological Science BSCI 100 - Fundamental Concepts of Biology (4) BSCI 105 - Human Ecology (3) BSCI 107 - Study of the Human Body (3) BSCI 117 - Human Biology (4) BSCI 150 - Principles of Biology I (4) BSCI 160 - Principles of Biology II (4) BSCI 201 - Anatomy and Physiology I (4) BSCI 202 - Anatomy and Physiology II (4) BSCI 223 - Microbiology for Allied Health (4)

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