SummerFallCEWD2023

frederick.edu/QuickEnroll • 301.624.2888 Summer/Fall 2023 25 STERILE PROCESSING HYB Foundations for Healthcare Careers This course introduces students to important healthcare concepts and professional career development skills to prepare students for working in a healthcare setting. Students are introduced to medical terminology, the current healthcare system structure and essential concepts such as HIPAA, documentation and medical records, patient rights, cultural competency, workplace professionalism, healthcare ethics and legal responsibilities, environmental safety, and infection control. Communication skills are practiced with special focus on customer service and interpersonal communication concepts. Students will also gain professional development skills in successful resume and application writing, interviewing, and gaining and maintaining employment. Note: To enroll in the course students are asked to show academic readiness in English. See page 37 for details. Students with work experience, previous coursework in Healthcare, or a healthcare credential should email [email protected] prior to registration. CAH145 | 36 hours | $523 ($229 tuition + $294 fees) INSTRUCTOR: CE Instructor 25260 Tu,Th 6 - 9 PM 8/22 – 9/28 Monroe Center/MC126 Sterile Processing Technician Training: Fundamentals This continuing education course trains individuals to become competent sterile processing technicians and prepares participants for sterile processing technician certification. Upon completion of training, students receive a Certificate of Completion and are prepared to take the Certified Registered Central Service Technician (CRCST) certification exam offered by the Healthcare Sterile Processing Association (HSPA). The course will cover the following topics: anatomy and physiology, microbiology, instrumentation (identification of and handling of ), safety standards, cleaning, decontamination, disinfection, preparation, infection control, sterilization process, packaging, wrapping, processing patient care equipment, sterile storage, distribution and inventory management, documentation and record management, ethics and standards. This course has both a lecture and interactive lab component in the classroom where students will receive hands-on experience with instruments and wrapping techniques. Note: Students must register at the same time for SAF157: CPR- Basic Life Support for the Healthcare Provider or possess a current American Heart Association Basic Life Support CPR Card. Students must have successfully completed CAH145 or ADE632 prior to CAH333 class start date and show academic readiness in English. See page 37 for details. CAH333 | 60 hours | $851 ($399 tuition + $452 fees) INSTRUCTOR: CE Instructor 25261 Tu,Th 6 - 9 M 10/3 – 12/12* Monroe Center/MC126 *No class 11/23 HEALTHCARE CAREERS Tuition Assistance Opportunities | FCC offers tuition assistance opportunities for eligible students in many CEWD training programs. Visit frederick.edu/CEWDScholarships to learn more about aid opportunities for which you may qualify. CAH145 | 36 hours | $523 ($229 tuition + $294 fees) 25229 Tu,Th 6 - 9 PM 8/1 – 9/7 MC124 SAF157 | 6 hours | $85 ($40 tuition + $45 fees) See page 19 for list of class section options. CAH156 | 33 hours | $699 ($399 tuition + $300 fees) 25230 Tu,Th 6 - 9 PM 9/12 – 10/17 MC124 CAH157 | 48 hours | $998 ($599 tuition + $399 fees) 25232 Tu,Th 6 - 9 PM 10/19 – 12/14* MC124 *No class 11/23 CAH158 | 100 hours | $512 ($100 tuition + $412 fees) 25294 M-F 7 AM - 4 PM 1/3 – 5/31/24* OFF CAMPUS *No class 1/15 & 5/27/24 Total ProgramHours: 223 Total Program Cost: $2,817 PHLEBOTOMY TECHNICIAN Payment Plans Available! Take advantage of the FCC payment plan when you register for select programs (see page 42 for a list of eligible programs). This allows you to divide your total cost into automatic monthly payments from either a checking/savings account or major credit card. The plan is interest free with a non-refundable enrollment fee of $25. For more information about the payment plan, contact CEWD Registration at [email protected] or 301.624.2888.

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