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Summer 2016 •

frederick.edu/QuickEnroll

• 301.846.2400

38

LoseWeight and Keep It Off

Do you want to lose weight and keep it off? Now you can! In this

comprehensive course, you’ll discover how to establish a healthy

approach to weight loss and weight maintenance. You’ll master how to

set and achieve weight-loss and weight-maintenance goals that make

sense for you. Naturally, we’ll begin with a discussion of the role of food

in weight loss and weight maintenance. But we’ll talk about far more

than calories. From understanding food composition, portion sizes,

and preparation methods, to meal composition and meal timing, you’ll

learn food basics—and beyond! You’ll discover how to eat out without

jeopardizing your weight loss or disappointing your taste buds. We’ll

also discuss the basics of planning and preparing meals at home, and

uncover tips and tricks for navigating the social elements of eating. You

may already appreciate that exercise is part of successful weight loss

and weight maintenance. You may even know the differences between

cardiorespiratory exercise, strength training, and lifestyle activity. We’ll

review these terms, and more important, discuss how to find exercise

and activity that’s enjoyable and helps you meet your weight-loss and

weight-maintenance goals. You’ll also discover how to take exercise

to the next level and uncover thought patterns that negatively affect

exercise and activity. Then we’ll identify ways to overcome the challenges

to regular exercise and activity. We’ll determine the role of hydration in

weight loss and explore how to overcome obstacles to good hydration.

You’ll see how your thoughts affect your weight and evaluate the role of

body image, emotional eating, and more in your own life. We’ll examine

how important sleep is in weight loss, and you’ll learn how to get better

sleep and cope effectively with sleeplessness. We’ll also probe the

effects of stress on the body relative to weight and how to apply stress

management techniques for weight loss and weight maintenance. You’ll

determine how other factors affect weight, like genetics, pregnancy,

menopause, aging, and cravings.

After you register, you will receive an email with instructions on how to

set up your password to enter into your online class.

ONL600

|

6 weeks

|

$109 fee

INSTRUCTOR:

CE Instructor

8001

Online

4/8-6/10

5298

Online

7/1–8/12

Luscious, Low-Fat, Lightning-Quick Meals

Have you ever wished you had a personal chef preparing luscious, low-fat

meals for you? This course is the next best thing! You’ll learn how to ferret

out fat in recipes, and discover how to reduce fat without sacrificing flavor

or texture. Explore how to use flavor profiling to expand your culinary

horizons. Learn how to prepare casseroles, crock-pot dishes, vegan dishes,

oven-fried foods, meat-based meals, and many other entrees that are

both nutritious and delicious! You’ll discover how to get in and out of the

kitchen faster, including tips for grocery shopping, menu planning, food

preparation, and quicker cooking. You’ll also learn a dietitian’s tricks of the

trade for encouraging reluctant family members to eat more healthfully.

You’ll have the chance to try out over 50 exciting and easy lowered-fat

recipes for tasty entrees, side dishes, desserts, and garnishes, with each

recipe demonstrating a topic that’s covered in the lessons.

After you register, you will receive an email with instructions on how to

set up your password to enter into your online class.

ONL601

|

6 weeks

|

$109 fee

INSTRUCTOR:

CE Instructor

8002

Online

4/8-6/10

5299

Online

7/1–8/12

THE GREAT OUTDOORS

Golf

Learn to golf! Class includes orientation, instruction and participation

in specific skills, rules and etiquette of the sport. A $20 fee is to be paid

at the golf site. This course is also offered for credit as PE181. For more

information see the credit schedule of classes.

REC223

|

12.5 hours

|

$134

($116 tuition + $18 fees)

INSTRUCTOR:

CE Instructor

8263

T 5:30pm – 8:05pm

6/7–7/5 FCC/D100

Tennis I

Presents orientation, instruction and participation in specific skills, rules

and etiquette of the sport. This course is also offered for credit as PE179.

For more information see the credit schedule of classes.

REC224

|

12.5 hours

|

$134

($116 tuition + $18 fees)

INSTRUCTOR:

CE Instructor

8264

TTh 9am – 10:15am 6/7–7/7 FCC/D100

TECHNOLOGY BASICS

Drones: Why all the Buzz?

If you are interested in purchasing a Drone or learning more about the

one you have, then start with this class! Join certified flight instructor,

Christopher Lawler, who will provide an overview of Drone/UAV for

recreational and commercial use. Topics include current and upcoming

important FAA rules and regulations, types of drones, a discussion on “No

Fly Zones” and the future of drone technology.

HOM600

|

2 hours

|

$49 fee

INSTRUCTOR:

Christopher Lawler

8252

S 10am – 12pm

5/21

FCC/B223

8251

S 10am – 12pm

6/18

FCC/B223

5190

S 10am – 12pm

8/13

FCC/B223

PERSONAL ENRICHMENT

Note:

ONL classes start the Wednesday of the second full week of each

month. During the registration process you will select the month to begin the

class. Students will have six (6) weeks from the class start date to complete

the class.