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Frederick Community College • Fall 2017 Credit Schedule • • 301.846.2400 34
EN/CMM 241 - Journalism Publication Practicum (3)
Gen Ed Humanities; Gen Ed Communications; Cultural Competence
Prerequisite: EN 101
Provides instruction and laboratory experience in writing, editing, designing, and publishing
print and digital content for The Commuter. Students receive practical experience in
journalistic and social media content, curation, editing, design, photography, and digital
production using industry standard software. Students will create and produce three
journalistic publications per semester.
1569 EN/CMM241-1 MW 2pm-3:15pm 15-week
ESL: ESL (English as a Second Language)
Note: All ESL courses will require approval for Fall registration. Online registration will not be available for ESL courses.
ESL 70 - Academic Reading I (0) [4]
Prerequisite: Placement on the college’s ESL assessment (LOEP)
Designed for students whose native language is not English, but who have a working
knowledge of the English language. This course focuses on developing the strategies,
vocabulary, and fluency necessary for comprehension of academic texts.
1575 ESL70-1 MW 9am-10:45am 15-week
1576 ESL70-2 SAT 9am-12:30pm 14-week
2272 ESL70-3 TuTh 6pm-7:55pm 13-week
ESL 71 - Academic Grammar &Writing I (0) [4]
Prerequisite: Placement on the college’s ESL assessment (LOEP)
Designed for students whose native language is not English, but who have a working
knowledge and understanding of the English language. Includes integrated instruction in
grammar and writing with emphasis on developing the grammar proficiency for academic
writing necessary for success in subsequent ESL courses.
1577 ESL71-1 TuTh 9am-10:45am 15-week
2273 ESL71-2 MW 6pm-7:55pm 13-week
ESL 72 - Academic Reading II (0) [4]
Prerequisites: (ESL 70 and ESL 71) or (ESL 98 and ESL 95) or placement on the college’s ESL assessment (LOEP);
Corequisite: ESL 73
Designed for students whose native language is not English, but who have advanced
knowledge of the English language. This course focuses on developing proficiency in the
employment of reading strategies and usage, and comprehension of college-level vocabulary
necessary for success in credit courses. Placement is based upon students’performance on the
college’s ESL assessment.
1578 ESL72-1 MW 11am-12:45pm 15-week
2274 ESL72-2 SAT 9am-12:30pm 14-week
1579 ESL72-3 TuTh 6pm-7:55pm 13-week
ESL 73 - Academic Grammar &Writing II (0) [4]
Prerequisites: (ESL 70 and ESL 71) or (ESL 98 and ESL 95) or placement on the college’s ESL assessment (LOEP);
Corequisite: ESL 72
Designed for students whose native language is not English, but who have advanced
knowledge and understanding of the English language. Includes integrated instruction
in grammar and writing with an emphasis on developing grammatical variety and
sophistication for academic communication as well as an introduction to integrating sources
In academic essay writing.
1580 ESL73-1 TuTh 9am-10:45am 15-week
1581 ESL73-2 MW 6pm-7:55pm 13-week
FSA: Fire Service Administration
FSA 101 - Fire Protection Systems (3)
Prerequisites or Corequisites: [(EN 50A or EN 61) and EN 52] OR (ESL 95 and ESL 99) OR (ESL 72 and ESL 73)
Provides information relating to the design features and operation of fire alarm systems.
Design principles involved in structural fire protection and automatic suppression systems,
including fire resistance and endurance, flame spread evaluation, smoke control, special
hazard fire suppression systems, water supply for fire protection, and evaluation of sprinkler
system designs will be examined.
2108 FSA101-1 F 8am-11am 15-week
2109 FSA101-2 Th 7pm-10pm 15-week
FSA 103 - Fire Investigation and Analysis (3)
Prerequisites or Corequisites: [(EN 50A or EN 61) and EN 52] OR (ESL 95 and ESL 99) OR (ESL 72 and ESL 73)
Examines technical, investigative, legal, and managerial approaches to arson. Includes the
fundamentals needed for proper fire science interpretation, recognition of origin and cause,
preservation and documentation of evidence, scene security, motives of the fire setter, and
types of fire causes.
2110 FSA103-1 M 8am-11am 15-week
2111 FSA103-2 Tu 8am-11am 15-week
FSA 201 - Fire and Emergency Services Administration (3)
Prerequisite: FSA 101; Prerequisite or Corequisite: EN 101
Introduces the student to the organization and management of a fire and emergency
services department and the relationship of government agencies to the fire service. New
technologies, changing organizational structures, personnel and equipment, municipal fire
protection planning, manpower and training, and financial management are examined.
Emphasis is placed on fire and emergency service, ethics, and leadership from the perspective
of the company officer.
Note: If student is not an active firefighter, they must establish a mentor who is a FD Chief Officer.
2112 FSA201-1 Th 7pm-10pm 15-week
GG: Geography
GG 101 - Elements of Geography (3)
Gen Ed Geography
Prerequisite: EN 70 or EN 75 or EN 52 or ESL 99 or ESL 72
Explores elements of man s environment and the changes resulting from natural and human
agents. Includes map reading and interpretation.
1976 GG101-1 MW 9:30am-10:45am 15-week
1977 GG101-ONL1 Onli ne Course 13-week
GG 102 - Cultural Geography (3)
Gen Ed Geography; Cultural Competence
Prerequisite: EN 70 or EN 75 or EN 52 or ESL 99 or ESL 72
Studies man in his regional settings, with emphasis on the interrelationships of physical and
cultural phenomena.
1978 GG102-1 TuTh 11am-12:15pm 15-week
1979 GG102-ONL1 Onli ne Course 13-week
HE: Health Education
HE 102 - Nutrition in a Changing World (3)
Gen EdWellness
Prerequisites: (EN 70 or EN 75) OR [(EN 50A or EN 61) and EN 52] OR (ESL 95 and ESL 99) OR (ESL 72 and ESL 73)
OR Corequisite: EN 75
Presents the basic principles of human nutrition with emphasis on the nutrients and factors
that affect their use in the human body.
1001 HE102-1 MW 9:30am-10:45am 15-week
1002 HE102-2 MW 12:30pm-1:45pm 15-week
1003 HE102-3 MW 2pm-3:15pm 15-week
1005 HE102-4 TuTh 11am-1:30pm 2nd 7-week
1004 HE102-5 TuTh 2pm-3:15pm 15-week
1006 HE102-6 M 5pm-7:35pm 15-week
1007 HE102-ONL1 Onli ne Course 15-week
1008 HE102-ONL2 Onli ne Course 15-week
1009 HE102-ONL3 Onli ne Course 1st 8-week
1010 HE102-ONL4 Onli ne Course 2nd 8-week
HE 110 - Nutrition Basics (1)
Applies a basic knowledge of nutrition to enable the students to make good dietary decisions.
Provides a basis for discerning healthy diets.
1011 HE110-1 Th 11am-1pm 2nd 7-week
1012 HE110-ONL1 Onli ne Course 1st 7-week